Sherri Cuffe was a Visiting Student at the Oxford Institute of Population Ageing from June 2022 to August 2022.
Sherri is currently a Master of Public Health in Nutrition candidate at the Harvard School of Public Health, with concentrations in global health and maternal and child health. She obtained her Bachelor of Arts degree in Anthropology from UCLA. She is also working at the Dana-Farber Cancer Institute as a research assistant and clinical exercise trainer. During Sherri's stay at the OIPA, she will be working on the EPICS analysis for the Intergenerational Programme. Her research interest is in healthy ageing and the impact of nutrition on age-related diseases.